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No-bake OREO cheesecake cups topped with whipped cream and crushed cookies in glass jars

No Bake OREO Cheesecake Cups

This no-bake dessert only takes 5 ingredients and a few minutes to prep — a total mom win! Creamy, cookie-packed, and no oven in sight.
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Prep Time 15 minutes
Cook Time 0 minutes
30 minutes
Total Time 45 minutes
Course Dessert, Snack
Cuisine American
Servings 6
Calories 408 kcal

Ingredients
  

  • 1 1/2 cups heavy whipped topping
  • 8 oz cream cheese softened
  • 1/2 cup powdered sugar
  • 1 package Family Size OREO cookies
  • Whipped cream for topping

Instructions
 

  • In a mixing bowl, beat the softened cream cheese until smooth.
  • Add powdered sugar and mix until creamy.
  • Fold in the whipped topping gently.
  • Crush the OREO cookies in a zip-top bag using a rolling pin or mallet.
  • Add a few spoonfuls of crushed OREOs to the bottom of each serving cup.
  • Mix the rest of the crushed OREOs into the cheesecake mixture.
  • Spoon the mixture into cups until about 3/4 full.
  • Top with whipped cream and extra crushed OREOs (optional), plus a whole OREO on top if you’re feeling fancy.
  • Chill in the fridge until ready to serve.
Keyword cheesecake cups, easy no bake dessert, holiday dessert, kid friendly dessert, no bake oreo cheesecake, oreo dessert